Full-bodied, lightly-oaked with slight hints of vanilla, butterscotch, and apricot.  Wonderful fruit flavors that pair nicely with lobster, scallops, and cheese.

$16 bottle/$5 glass

Light and fruity with beautiful, distictive aromas; experience the citrus flavors of orange and grapefruit followed by hints of basil.

$15 bottle/$5 glass

Aromas and flavors of citrus, honey, strawberries, and mango; perfect on a hot summer day.  Enjoy with spicy food. 

$14 bottle/$5 glass

A Bordeaux-style blend of 40% Cabernet Sauvignon, 30% Merlot, and 30% Cabernet Franc.

$25 bottle/$6 glass

Cabernet Franc 2008 (Image coming)

This vintage has  wonderful, aromatic flavors of black cherry, plum and anise, with hints of spice ending with soft tannins.  Serves well with chili, soups, stews, or pot roasts.

$22 bottle/$6 glass

The king of the world's red grape, delicate aromas and flavors of black currant, raspberry, spicy red pepper, and green olive.  This wine will soften with age.  Steak and roast beef dishes pair nicely.

$22 bottle/$6 glass

A French-American hybrid, this Chianti-style wine has light tannins, with ripe berry aromas and flavors.

$18 bottle/$5 glass